Method 5

Our first exploration of a “Brut IPA,” this beer seeks to marry the big fruity hops of a New England IPA with a very bright, crisp, dry body reminiscent of sparkling wine.¬† The end result is a ridiculously drinkable beer.

Read more here.

Grains

Pilsner, Pale Malt

Hops

Azacca, Hallertau Blanc

Yeast

House British

ABV

6.0%