Cellar Beers

Bold Type

Bold Type was brewed in January 2017, then aged in stainless with Brettanomyces yeast before being bottled in July of the same year. We have been keeping this one in the cellar for over three years, allowing it to age to perfection, and we are so excited to finally share… Learn More »

Magnus

Inspired by the great ales of Flanders, we embraced a modern approach to create Magnus, our vision of a sour, red ale. Initially soured and fermented in stainless, we then matured the beer in oak barrels. Wild yeasts produce rich notes of berries and fruit that cascade over flavors of… Learn More »

Pomology: Cherry

Pomology is a series of beers that explore the interplay of fruit and beer. We added both sour and sweet cherries to a base of golden, sour ale and allowed the beer to ferment a second time and age on oak. Pouring a brilliant red, bright cherry aromas and flavors… Learn More »

Tangent

Tangent is a bright golden ale which takes our sour farmhouse ale, Zuurzing, and strikes off in a new direction. First soured in the kettle, and then fermented with our house saison yeast, Tangent matures for months in red wine barrels with a combination of wild yeasts and bacteria. After… Learn More »